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Ginkgo biloba L Ginkgoaceae. It is commonly called ginko or maidenhair tree,
the Chinese name is yin-hsing, pai-kuo (fruit).
“Throughout history ginkgo has been used as an antimicrobal,
anti-inflammatory and vasodilatory remedy. The oldest Chinese Materia Medica
(2800 BC), the Pen Tsau Ching, recommended the use of ginkgo leave to ‘benefit
the brain,’ and for asthma, ‘chilblains’, coughs, elimination of filaris and
vascular disorders of aging.”1
The nuts of the ginkgo have been used more by the Chinese
than the leaves. They are cooked and used in porridge and other dishes and
are considered a delicacy. They are also used for their strengthening and tonic
properties and are considered as a kidney yang tonic.2
Ginkgo is one of the oldest species on this planet, growing
almost unchanged since 150 million years ago. There are virtually no wild trees
left in the world. These trees are grown as ornamentals, street trees and on
plantations for commercial use. They are slow growing , large trees that are
dioecious (having male flowers and female fruits on different trees).
The leaf is the part used in modern Western usage. The Chinese traditionally
used the leaf and the nut, both as food and medicine. Tea, capsules and unstandardized
hydroalcoholic extracts are available, but are considered a minimal dosage and
are used for a slower, longer-term effect. The products standardized to 24%
flavone glycosides are what most of the clinical trials have been based on and
gives quicker, stronger effect. Ginkgo is frequently mixed with Hydrocotyle
asiatica (gota kola) for memory and brain function. It is also being included
in some antidepressant compounds.
The effects of ginkgo have been quite well studied and it is one of the most
popular herbs in current European usage, especially in Germany. Ginkgo increases
blood flow to the brain and to the peripheral extremities. This action is related
to bilobalide, ginkgolides, and the rutin type flavones. The action decreases
blood viscosity and erythrocyte aggregation, reduces capillary fragility, and
improves the tolerance of brain tissue to hypoxia by increasing cerebral blood
flow. Studies show ginkgolides improve cerebral metabolism, inhibit cerebral
edema and protects the brain against ischemia.
Ginkgo has a number of free radical scavenging activities that are attributed
to several substances, primarily flavonoids, flavones, ginkgolide B, bilobalide,
and ascorbic acid. These help to protect cells, membranes, vascular walls,
liver, pancreas, and eyes. It is also active against hydroxyl, nitric oxide,
peroxyl and superoxide radicals.
Ginkgo has some fairly far-reaching effects with its ability to inhibit the
potent inflammatory autocoid, platelet-activating factor (PAF). The chemicals
responsible for this action appear to be the ginkgolides A,B,C, and M. PAF
mimics the allergic response in the body, is involved in the pathology of asthma,
CNS disorders, ischemia and renal disease.
Gingko is shown to have a positive effect on neurotransmitter disturbances
and cerebral receptor density, primarily in the aged. It increases and stimulates
serotonin receptors, increases uptake of acetylcholine by reducing loss of muscarinic
choline receptors, stimulates choline uptake in hippocampus, and reduces uptake
of dopamine.
Ginkgo has promise as an anti-infective agent. It has been shown to be effective
against
pneumocystis carinii, and as effective as trimetholprim/sulfamethoxazole. 3
Ginkgo is being used for peripheral vascular and cerebrovascular disease,
including vertigo, tinnitus, weakened memory, dementia and mood swings accompanied
by anxiety.
It has been found effective for intermittent claudication.4
It is used for vericose veins and hemorrhoids.5 It is used for eye disorders in which
the retina may be damaged by free radicals, such as senile macular degeneration.
It can reduce symptoms of asthma as well as a wide range of other allergic and
immune based disorders. It is also used for stress protection and peripheral
edema.6
A recently published study in the Journal of the American
Medical Association suggests that ginkgo can be effective in stabilizing
or slightly improving Alzheimer’s patients. They reported that overall it was
only slightly less effective than Cognex (tacrine) or Aricept (donepezil), with
fewer side effects. In Germany it is approved for treating dementia.7
There have been at least 165 constituents isolated from
ginkgo that are a complex mixture of polar and apolar compounds. There are several
groups of flavonoids, the most important being quercetin, kaempferol and isorhamnetin
which are standardized to 24%. There are several unique diterpenes, the ginkgolides
A, B, C, J, M, and a sesquiterpene, bilobalide. These are considered the most
active constituents.
The leaves are not strong and clinical studies have shown
that it may take one to nine months to be effective if used as a tea, capsule
or hydroalcoholic extract. Standardized extracts are effective within a few
days.8 Extracts are standardized to 24% flavone
glycosides and 6% terpene lactones. There is a debate about how much of this
to take. The trials reported in JAMA, as well as other trials overseas, used
40 mg orally three times a day before meals.
People taking ginkgo should report any dizziness, persistent
headaches, double vision, blurred vision, nausea, vomiting or any signs of bleeding
to their physician immediately. They should also inform their doctor or pharmacist
before using OTC analgesics, especially if they contain aspirin.9
Beware of possible interactions between blood coagulating drugs such as warfarin,
coumarin and heparin. There have been three cases where Ginkgo has been implicated
in bleeding complications, one of these was with aspirin.10 Side effects
are rare, but may include gastrointestinal disturbances, headache and allergic
skin reactions.
1 Chavez, Mary
L, PharmD and Pedro I, PhD. “Ginkgo (Part 1): History, Use, and Pharmacologic
Properties”. Lippincott’s Hospital Pharmacy 33(6). June 1991. 660.
2Hobbs, Christopher.
Ginkgo, Elixir of Youth. California: Botanica Press. 1991.11-13.
3 Chavez, Mary
L, PharmD and Pedro I, PhD. “Ginkgo (Part 1): History, Use, and Pharmacologic
Properties”. Lippincott’s Hospital Pharmacy 33(6). June 1998. 664-667.
4 Tyler, Varro
E. PhD. Herbs of Choice. New York: Pharmaceutical Products Press.
1994: 110.
5 Willard, Terry
PhD. The Wild Rose Scientific Herbal. Canada: Wild Rose College
of Natural Healing, Ltd. 1991:145.
6 Hobbs, Christopher.
Ginkgo, Elixir of Youth. California: Botanica Press. 1991:26-29.
7
“Alzheimer’s Disease”. Pharmacist’s Letter: 13(12). Dec. 1997. 68.
8 Hobbs, Christopher.
Ginkgo, Elixir of Youth. California: Botanica Press. 1991. 63.
9 Gianni, Laura
R.Ph. et al. “Some Herbals Can Interact with Anticoagulant Therapy”. U.S.
Pharmacist. May 1998. 84.
10 Gianni, Laura
R.Ph. et al. “Some Herbals Can Interact with Anticoagulant Therapy”. U.S.
Pharmacist. May 1999. 83.
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